Daily Archives: March 13, 2010

Taste of Sydney 2010 – Centennial Park

Four in hand: 12 Hour slow cooked lamb (12 Crowns)   What’s there to do at the Taste of Sydney? Eat. Drink. Enjoy a relaxing day in the glorious sunshine.  

Taste of Sydney 2010 – Centennial Park

Four in hand: 12 Hour slow cooked lamb (12 Crowns)   What’s there to do at the Taste of Sydney? Eat. Drink. Enjoy a relaxing day in the glorious sunshine.